In 100 g (Grams) of Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 there is 2 µg of Folate, total. Change amount

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Folate, total

Folate, total is a nutrient present in many other foods. The below table lists foods high in Folate, total other than Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32.

Yeast extract spread	3786 µg
Leavening agents, yeast, baker's, active dry	2340 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES	1630 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S Halloween Crunch	1615 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH	1555 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP	1555 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH	1554 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN	1554 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch	1537 µg
Cereals ready-to-eat, QUAKER, Maple Brown Sugar LIFE Cereal	1436 µg
Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal	1427 µg
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	1379 µg
Cereals ready-to-eat, QUAKER, Cap'n Crunch's OOPS! All Berries Cereal	1353 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN	1334 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE	1318 µg
Cereals ready-to-eat, QUAKER, QUAKER Honey Graham LIFE Cereal	1311 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain	1305 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice	1210 µg
Cereals, MALT-O-MEAL, chocolate, dry	1143 µg
Cereals, MALT-O-MEAL, original, plain, dry	1140 µg

Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32

Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 is a type of Sweets. The most significant nutrients in Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 are listed below.

Water	18.27 g	18.27%
Energy (calorie)	359 kcal
Energy (joule)	1502 kJ
Protein	1.42 g	1.42%
Total lipid (fat)	7.17 g	7.17%
Ash	0.82 g	0.82%
Carbohydrate, by difference	72.18 g	72.18%
Fiber, total dietary	1.1 g	1.1%
Sugars, total	64.3 g	64.3%
Calcium, Ca	32 mg	0.03%
Iron, Fe	0.6 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	48 mg	0.05%
Potassium, K	130 mg	0.13%
Sodium, Na	132 mg	0.13%
Zinc, Zn	0.37 mg
Copper, Cu	0.136 mg
Manganese, Mn	0.14 mg
Selenium, Se	1.6 µg
Vitamin C, total ascorbic acid	0.1 mg

Nutrients in Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32